IN MY BASKET By Lydia D. Castillo (The Philippine Star) | Updated March 17, 2013 – 12:00am But what, truly, is the real adobo? International books on cookery trace the history of adobo to Mexico. It was originally a...
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Read MoreThe embellishments are rich and elaborate, the piña fabric elegant, says designer Lito Perez By Zardo A. Austria Philippine Daily Inquirer Source:...
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By Micky Fenix Philippine Daily Inquirer Source: http://lifestyle.inquirer.net/10943/10943...
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